Brunch

Saturday & Sunday

11am-2pm

Denver Proud

Hair of The Dog

MIMOSA

Champagne with choice of Orange, Grapefruit, Pineapple or Cranberry Juice

6/Glass.15/Carafe

BEERMOSA

Avery White Rascal & OJ

6 LIL BLOODY

House Made Pickle Vodka & Bloody Mix served in a Pint with Olive & Pickle Garnish. Add our Jalapeno Tincture to make it spicier!

7 BIG BLOODY

1/2 Liter Double House Made Pickle Vodka & Bloody Mix served with a Super Garnish. Add our Jalapeno Tincture to make it spicier!

15 APEROL SPRITZ

Aperol, Sparkling Wine, Soda, OJ

8 BREAKFAST SHOT

Jameson, OJ & Butterscotch. Add Bacon + 1

7

N/A Drinks

DRIP COFFEE

3

ICED TEA OR FOUNTAIN DRINKS

2.5

JUICE (no refills)

Orange, Grapefruit or Pineapple

3.5

Brunch Mains

THE BASIC* (gfo)

CHOICE OF HAM -OR- BACON -OR- BRISKET +$3.50
Two Eggs, Texas Toast or Bagel, Tomato & Fresh Greens

12 COLD SMOKED SALMON BAGEL (gfo)

House Cold Smoked Salmon, Scrambled Eggs, Pickled Red Onion & Chive Cream Cheese on an Everything Bagel with Fresh Greens

14 B.L.A.S.T. (gfo)

Bacon, Mixed Greens, Avocado, Swiss Cheese & Tomato on Texas Toast with Choice of Side

13 MONTE CRISTO

Turkey, Ham & Swiss on Brioche, dipped in a sweet batter & fried. Served with Strawberry Preserves, Maple Syrup and Choice of Side

13 BREAKFAST BURRITO

CHOICE OF HAM -OR- BACON -OR- BRISKET +$3.50
Wrapped in a Tortilla with Scrambled Eggs & Tater Tots. Smothered in Pork Green Chili, Cheese & Pico de Gallo

12 HUEVOS RANCHEROS* (gfo)

CHOICE OF HAM -OR- BACON -OR- BRISKET +$3.50
Wrapped in a Tortilla with Scrambled Eggs & Tater Tots. Smothered in Pork Green Chili, Cheese & Pico de Gallo

12 FRENCH TOAST

Fresh Whipped Cream, Strawberry Compote & Maple Syrup

10 CINNAMON SUGAR PRETZEL BITES

Fresh Whipped Cream & Strawberry Preserves

10 SIDES

Tater Tots (gf)
House Seasoned Fries (gf)
Fresh Greens with Toasted Pepitas & Strawberry Vinaigrette (gf)

4

Starters & Wings

HOUSE GREEN CHILI TOTS or FRIES

Smothered in Pork Green Chili, Cheddar & Pepper Jack

10 PRETZEL BITES

Soft Pretzels with sides of Queso & Beer Mustard
Tossed in choice of SALT -or- RECESS SEASONING -or- EVERYTHING BAGEL

12 FRIED MUSHROOMS

White Mushrooms Marinated in a Coconut Soy Sauce, Fried in Crunchy Tempura & Served with Dank Sauce

11 FALL HUMMUS PLATE (gfo)

CHOICE OF HAM -OR- BACON -OR- BRISKET +$3.50
Wrapped in a Tortilla with Scrambled Eggs & Tater Tots. Smothered in Pork Green Chili, Cheese & Pico de Gallo

11 HOUSE SMOKED CHICKEN WINGS (gfo)

14

Salads & Sandwiches

GOAT CHEESE SALAD (gf)

Balsamic Roasted Beets with Creamy Goat Cheese, Candied Walnuts, Crispy Prosciutto & Balsamic Shallot Vinaigrette over Mixed Greens. Add Chicken or
Salmon(cold smoked or blackened)+4

13 WEDGE (gf)

Iceberg Lettuce, Red Onion, Blue Cheese Crumbles, Crispy Bacon, Avocado, & Tomatoes with Blue Cheese Dressing. Add Chicken or Salmon(cold smoked or blackened)+4

12 CAESAR (gfo)

Iceberg Lettuce, Croutons, Parmesan & Fried Capers with Caesar Dressing. Add Chicken or Salmon(cold smoked or blackened)+4

12 QUINOA TABBOULEH (gf)

Arugula, Chilled Quinoa, Cucumber, Onion, Tomato & Parsley with Lemon Vinaigrette. Add Chicken or Salmon(cold smoked or blackened)+4

12 BRISKET FRENCH DIP (gfo)

Smoked Brisket, Swiss & Bacon on a Toasted Baguette with Au Jus. Choice of Side

14 RECESS CUBAN (gfo)

House Smoked Mojo Pork, Swiss, Pickles, Smoked Ham, Beer Mustard & Garlic Aioli pressed in a Baguette. Choice of Side

14 THE RECESS BURGER* (gfo)

American Cheese, Shredded Lettuce, Tomato, Onion, Pickles & Dank Sauce on Brioche. Choice of Side

14 CHICKEN CAESAR WRAP (gfo)

Grilled Chicken, Romaine, Fried Capers, Garlic Croutons, Parmesan Cheese & Caesar Dressing. Choice of Side

14 SIDES

Tater Tots (gf)
House Seasoned Fries (gf)
Fresh Greens with Toasted Pepitas & Strawberry Vinaigrette (gf)

4

gf/gfo – gluten free options. Gluten Free Bread ~ $2. Our fryer is shared with non-gf items. Some items on our menu contain tree nuts. Please let your server or bartender know of any allergies.

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked eggs, poultry, shellfish, seafood or meats may increase your risk of foodborne illness.