Brunch

Saturday & Sunday 10am-2pm

Hair of the Dog

MIMOSA

6/15

Champagne with choice of Orange, Grapefruit, Pineapple or Cranberry Juice

BEERMOSA

7

Avery White Rascal & OJ

LIL BLOODY

8

House Made Pickle Vodka & Bloody Mix served in a Pint with Olive & Pickle Garnish. Add our Jalapeno Tincture to make it spicier!

BIG BLOODY

15

1/2 Liter Double House Made Pickle Vodka & Bloody Mix served with a Super Garnish. Add our Jalapeno Tincture to make it spicier!

APEROL SPRITZ

9

Aperol, Sparkling Wine, Soda, OJ

BREAKFAST SHOT

8

Jameson, OJ & Butterscotch. Add Bacon + 1

HARD COFFEE

8

Drip Coffee with a shot of Jagermeister Cold Brew or Borghetti Espresso

N/A Drinks

DRIP COFFEE

3

ICED TEA OR FOUNTAIN DRINKS

2.5

JUICE (no refills)

3.5

Orange, Grapefruit or Pineapple

Brunch Mains

THE BASIC* (gfo)

12

CHOICE OF HAM -OR- BACON. BRISKET +$3.50
Two Eggs, Texas Toast or Bagel, Tomato & Fresh Greens

COLD SMOKED SALMON BAGEL (gfo)

14

House Cold Smoked Salmon, Scrambled Eggs, Pickled Red Onion & Chive Cream Cheese on an Everything Bagel with Fresh Greens

B.L.A.S.T. (gfo)

13

Bacon, Mixed Greens, Avocado, Swiss Cheese & Tomato on Texas Toast with Choice of Side

MONTE CRISTO

13

Turkey, Ham & Swiss on Brioche, dipped in a sweet batter & fried. Served with Strawberry Preserves, Maple Syrup and Choice of Side

BREAKFAST BURRITO

13

CHOICE OF HAM -OR- BACON. Add BRISKET +$3.50
Wrapped in a Tortilla with Scrambled Eggs & Tater Tots. Smothered in Pork Green Chili, Cheese & Pico de Gallo

HUEVOS RANCHEROS* (gfo)

13

Two Fried Corn Tortillas with Ranchero Pinto Beans, Two Fried Eggs, Pico de Gallo & Avocado served with Fresh Greens

FRENCH TOAST

10

Fresh Whipped Cream, Strawberry Compote & Maple Syrup

CINNAMON SUGAR PRETZEL BITES

11

Fresh Whipped Cream & Strawberry Preserves

Starters & Wings

HOUSE GREEN CHILI TOTS or FRIES

11

Smothered in Pork Green Chili, Cheddar & Pepper Jack

PRETZEL BITES

13

Soft Pretzels with sides of Queso & Beer Mustard. Tossed in choice of SALT -or- RECESS SEASONING -or- EVERYTHING BAGEL

FRIED MUSHROOMS

11

White Mushrooms Marinated in a Coconut Soy Sauce, Fried in Crunchy Tempura & Served with Dank Sauce

HOUSE SMOKED CHICKEN WINGS (gfo)

15

Served with Carrots & Celery. Ranch or Blue Cheese. One Sauce on Side or Dry Rub included. Tossed Available Upon Request.
Sauces: Bourbon BBQ | Buffalo | Carolina | Hot Honey | Spicy BBQ | Honey Mustard
Rubs: Sweet Heat | Everything Bagel

Salads & Sandwiches

GOAT CHEESE SALAD (gf)

14

Balsamic Roasted Beets with Creamy Goat Cheese, Candied Walnuts, Crispy Prosciutto & Balsamic Shallot Vinaigrette over Mixed Greens. Add Chicken +5 or Blackened Salmon +6

WEDGE (gf)

12

Iceberg Lettuce, Red Onion, Blue Cheese Crumbles, Crispy Bacon, Avocado, & Tomatoes with Blue Cheese Dressing. Add Chicken +5 or Blackened Salmon +6

CAESAR (gfo)

12

Iceberg Lettuce, Croutons, Parmesan & Fried Capers with Caesar Dressing. Add Chicken +5 or Blackened Salmon +6

HOUSE (gf)

12

Mixed Greens, Cucumber, Tomatoes, Red Onion, Pepitas & Tortilla Strips. Choice of Ranch, Blue Cheese, Lemon Vinaigrette. Add Chicken +5 or Blackened Salmon +6

BRISKET FRENCH DIP (gfo)

15

Smoked Brisket, Swiss & Bacon on a Toasted Baguette with Au Jus. Choice of Side

RECESS CUBAN (gfo)

14

House Smoked Mojo Pork, Swiss, Pickles, Smoked Ham, Beer Mustard & Garlic Aioli pressed in a Baguette. Choice of Side

THE RECESS BURGER* (gfo)

14

American Cheese, Shredded Lettuce, Tomato, Onion, Pickles & Dank Sauce on Brioche. Choice of Side

CHICKEN CAESAR WRAP (gfo)

14

Grilled Chicken, Romaine, Fried Capers, Garlic Croutons, Parmesan Cheese & Caesar Dressing. Choice of Side

SIDES

Tater Tots (gf) – 6
House Seasoned Fries (gf) – 6
Fresh Greens with Toasted Pepitas & Strawberry Vinaigrette (gf) – 4

gf/gfo – gluten free options. Gluten Free Bread ~ $2. Our fryer is shared with non-gf items. Some items on our menu contain tree nuts. Please let your server or bartender know of any allergies.

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or uncooked eggs, poultry, shellfish, seafood or meats may increase your risk of foodborne illness.